Who knew chocolate that is good for you can be THIS good!
Choose from the delectable 66% cacao dark chocolate or the creamy dreamy caramel white chocolate.
With no refined sugar, these chocolates are sweetened with coconut blossom nectar.
Hand-made with love by a beautiful Mama in Byron Bay.
66% Peruvian Cacao Block - Nirvana
cacao liquor, evaporated coconut blossom nectar, cacao butter, reishi extract, chaga extract, cordyceps extract, lion’s mane extract, maitake extract, he shou wu extract, sunflower lecithin
Caramel White Chocolate Block - Imagine
cacao butter, evaporated coconut blossom nectar, coconut milk, almond meal, maple syrup, cacao powder, uncontaminated wheat-free oats, tahini, lion’s mane extract, vanilla extract, caramel essence, baking soda, Australian sea salt